Carpe Diem
Little Peru
Ever tried Aji De Gallina? Ceviche? Papas A La Huacaina? Peru is appreciated for its refined gastronomy and if you haven’t tried Peruvian food on your trip through Latin-America, here is a chance to make up. Carpe Diem is somewhat hidden but only 100 meters away from Plaza Anibal Pinto. They offer a very good value lunch, as well as a refined dinner. Try Lomito salteado (sliced meat, sauted with spicy vegetables and fries – a classic) or Ceviche (slightly marinated seafood or fish), two of our favourites.
Contact
Carpe Diem-Cumming 107 – Cerro Pantéon
Open: monday to sunday (1pm-4pm) and wednesday to saturday (8:30pm-12pm)
Prices
Fixed lunch: CLP 2.800 (apx. US$5,50)
Main courses: CLP 3.000 – CLP 8.000 (apx. US$6-US$16)
